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2018 02/03
The development of food from vacuum packaging, nitrogen filling to oxygen absorption packaging The development of food from vacuum packaging, nitrogen filling to oxygen absorption packagingThe anti oxidation effect of three kinds of vacuum packing, nitrogen filled...
2018 02/03
Deoxidization and fresh-keeping packaging of Japanese pastry food Deoxidization and fresh-keeping packaging of Japanese pastry food1、PrefaceThe application of deoxidizer in pastry food is much higher than that of other foods. From the sell of th...
2018 02/03
Experiment on deoxidization and preservation of pastry food Experiment on deoxidization and preservation of pastry foodPrefaceBaked pastry (such as moon cake) with high moisture content is a very moldy food, so manufactur...
2018 02/03
Anti discoloration test of beef jerky in Japanese deoxidizer packaging Anti discoloration test of beef jerky in Japanese deoxidizer packagingexperimental methodPut 35g beef jerky together with MITSUBISHI gas chemical company general deox...
2018 02/03
Application of deoxidizer in health food Application of deoxidizer in health foodPrefaceHealthy food is called healthy food because it is good for human health, so healthy food should promote human health and do not conta...
2018 02/03
Deoxidization and fresh-keeping of cooked aquatic products in Japan Deoxidization and fresh-keeping of cooked aquatic products in Japan1、PrefaceJapan is facing the sea on all sides, so since ancient times, aquatic products have been used as an im....
2018 01/24
The difference between gas adjustment preservation (fresh-keeping) and radiation preservation scheme The difference between gas adjustment preservation (fresh-keeping) and radiation preservation schemeIn fact, the similarities and differences between the two ...
2018 01/12
How to choose the desiccant packing material How to choose the desiccant packing materialSafetyThe safety of packaging material is mainly reflected in its strength, dust resistance and sealing strength. In the application of ...
2018 01/12
Water content per cubic meter under relative humidity Water content per cubic meter under relative humiditytemperature(℃)Water content per cubic meter under relative humiditycross-references100%90%80%70%60%50%40%30%20%10%65160.3144.3...
2018 01/12
Calculation and example of the amount of desiccant Calculation and example of the amount of desiccantA.1 Setting of target humidity in product packagingBefore the amount of desiccant is calculated, a storage...
2018 01/12
How does the food deoxidizer cause the deformation of the packaging pot How does the food deoxidizer cause the deformation of the packaging potCurrently on the market there are many kinds of food is made of plastic cans, compared with the traditional s...
2018 01/11
How to correctly calculate the oxygen content in the packaging bag? How to correctly calculate the oxygen content in the packaging bag?Customers are very important in choosing deoxidizer specifications，the small size selection will result in the s...
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